I'm back at it again - vertical roll cakes have been my jam this year (see the Spring version here)and this time I'm going the tropical route, thanks to the sweltering July heat we've been....uh....enjoying. What says summer like coconut and mango, ...
Coconut Cream + Lemon Pound Cake & Cherry Trifles
These Coconut Cream + Lemon Pound Cake & Cherry Trifles are gluten and grain free, refined sugar free, paleo, and have a dairy free option. It's officially that time of year - I'm picking cherries by the basketful thanks to an abnormally good ...
Cherry Almond Meringue Butter Cake
Have you ever heard of a cake that is all buttery crumb and vanilla on the bottom, sweet baked fruit in the middle, and fluffy meringue on top? This is such a cake. A cake with three magical layers and no frosting needed. A light dusting of powdered ...
Simple Chocolate Cake + Chocolate Ganache
I love a good, simple chocolate cake. Who doesn't? When it's a one-bowl cake I love it even more because that means less work and less dishes, but still ending up with a fantastic result. This chocolate cake is my go-to for a rich, dense, CHOCOLATEY, ...
Lemon Sponge Roll + Mascarpone Cream & Strawberries
I've become a little obsessed with this lemon sponge cake and am finding new applications for it weekly. Right now I'm loving using it as a base for this Lemon Sponge Roll + Mascarpone Cream & Strawberries! Cake rolls are the perfect dessert - ...
Rhubarb Upside Down Almond Cake
*This post is sponsored by Bob's Red Mill. As always, all words and opinions are my own. When it comes to baking, there are two things I believe you simply can't go wrong with: Rhubarb and Almond Flour. I get so excited about the influx of rhubarb ...
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