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Homemade English Muffins

October 1, 2013 by Kayley 4 Comments

Homemade English Muffins...are amazing! Who knew, right? I've never even been that big of a fan of the store bought version, to be honest. But who wants to pay $4 for 6 tough peices of bread? Enter: The homemade english muffin. Easy to make, and ...

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Almond Poppyseed Scones

October 1, 2013 by Kayley Leave a Comment

I am really on a scone kick lately. It's just that they are so handy to have around for a quick breakfast on the go(after you've made them, of course) and these little almond poppyseed beauties are my very favorite. Like I said in the previous scone ...

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Pumpkin Spice Scones

October 1, 2013 by Kayley Leave a Comment

These scones are perfect when your in a fall mood. Just make sure not to overmix your flour and they will turn out soft, moist, and yummy. Add orange food coloring to the spice glaze for a bit of fun fall color. ...

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Cinnamon Raisin French Toast with Orange Butter

October 1, 2013 by Kayley 1 Comment

This is what we had for breakfast for Father's Day this year. I must say the orange butter makes a nice alternative to the traditional maple syrup. For added sweetness, I dust each piece of french toast with powdered sugar. ...

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Apple Crisp Oatmeal

September 30, 2013 by Kayley Leave a Comment

I love apple crisp as a dessert, and thought it would be amazing as a breakfast dish. So, to get away with it, I added sweetened oatmeal to the bottom of the dish to make it more 'breakfast like'. That way you start with a crispy, crumbly top, soft ...

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Cream Cheese Danishes

September 30, 2013 by Kayley Leave a Comment

These danishes make the best breakfast. I mean, who doesn't want to eat a flaky pastry filled with sweetened cream cheese in the morning? And you will love them because they are SO easy to make. Here are a few tips to help you along:Set your frozen ...

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My name is Kayley! Welcome To The Kitchen McCabe, a blog based on wholesome recipes, beautiful food and photography. More >>

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