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Watermelon Agua Fresca

September 26, 2013 by Kayley Leave a Comment

Do you ever cut up a watermelon and wonder how in the world your family will eat it all? This is my solution. I save half a sliced watermelon for my family to eat, and with the other half I make my favorite summertime drink! This is a popular drink in Mexico, sold commonly by street vendors. Agua fresca means “fresh water”. Fresh indeed, and great for summer bbq’s!

Ingredients:

  • 1/2 Watermelon, seeded and cut into a large cubes
  • 4 small limes, juiced
  • Sprite or Ginger Ale, to taste

In several batches, fill a blender to the top with watermelon and pour in sprite until half way full. Puree until the watermelon is liquid. Strain the juice into a pitcher *I pour the juice through a small sieve first, and then again through a very fine sieve that only lets liquid through. I have pulp issues. Repeat until all the watermelon is used up. Add the lime juice to the pitcher and then fill the rest of the way full with sprite, if desired. You shouldn’t need any extra sugar…the soda and melon should add enough sweetness on it’s own. Chill and serve!

 

Watermelon Agua Fresca
 
Print
Prep time
10 mins
Cook time
10 mins
Total time
20 mins
 
Author: Kayley
Recipe type: Beverage
Cuisine: Mexican
Serves: 8
Ingredients
  • ½ Watermelon, seeded and cut into a large cubes
  • 4 small limes, juiced
  • Sprite or Ginger Ale, to taste
Instructions
  1. In several batches, fill a blender to the top with watermelon and pour in sprite until half way full. Puree until the watermelon is liquid. Strain the juice into a pitcher *I pour the juice through a small sieve first, and then again through a very fine sieve that only lets liquid through. I have pulp issues. Repeat until all the watermelon is used up. Add the lime juice to the pitcher and then fill the rest of the way full with sprite, if desired. You shouldn't need any extra sugar...the soda and melon should add enough sweetness on it's own. Chill and serve!
3.2.1255

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My name is Kayley! Welcome To The Kitchen McCabe, a blog based on wholesome recipes, beautiful food and photography. More >>

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