Per usual, I am late to the party. My own party, no less. I made it 7/8 of the way through October before realizing that it had been approximately 3 years since I began this blog. For old times sake, lets take a look at the first photo I ever took ...
Salted Honey + Vanilla Bean Pear Tarte Tatin
Holy WOW. It's a good thing October is one of my favorite months of the year, because this one is trying to do me in. And it's probably also good thing that I turned down a cookbook deal I was offered last month (I know, I'm crazy). Preeeety sure I ...
Black Bottomed Chocolate Vanilla Swirl Cheesecake {dairy free, gluten free, vegan, refined sugar free}
*This Black Bottomed Chocolate Vanilla Swirl Cheesecake is dairy free, vegan, gluten free, refined sugar free, grain free, and raw. It has a crunchy, chocolate nut crust, a rich chocolate ganache layer, and a layer of swirled chocolate and vanilla ...
Soft Sugar Cookies with Spiced Vanilla ‘Buttercream’ Frosting
*These cookies are Dairy Free, Refined Sugar Free, Gluten Free, grain free, clean eating, and paleo. Since giving up white sugar, I hardly miss any of the desserts I used to frequently make. Or buy. Well, except for one thing. The one thing I ...
Salted Caramel Hot Chocolate Sticks
Today I've got #4 on my list of edible gifts this month. Did you see this post last week? Well, I've brought you another variation on hot chocolate stir sticks this week. Salted Caramel Hot Chocolate Sticks! If peppermint is not your thing, give ...
Wild Orange and Vanilla Scones
I fully am aware of my scone obsession at this point. And no, I will not be doing anything about it. Except making more scones. I can't help it, they're so lovely and fancy, yet rustic and basic. These Wild Orange and Vanilla Scones are decidedly ...





