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Winter Pomegranate Swiss Salad

November 27, 2013 by Kayley 2 Comments

When I think about it, I really am not the type to pick up recipes from other people. Mostly, I think, because I love creating my own thing and I am not a big recipe follower. I mean, when I started this blog 4 years ago I really had to force myself ...

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Hearty Chicken & Mushroom Pot Pie

November 18, 2013 by Kayley 4 Comments

I love a good, hearty, saucy, flaky pot pie when the weather turns cold. I'm not kidding when I tell you that I have made pie 5 times in the last week. Caramel apple hand pies(twice! They're amazing and I'm sharing the recipe later this week!), ...

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Green Herb Rice Pilaf with Portabella Mushrooms

October 1, 2013 by Kayley Leave a Comment

1 1/2 cups (loosely packed) fresh baby spinach leaves 1/2 cup (loosely packed) fresh basil leaves ...

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Chicken Mushroom Biscuits and Gravy

October 1, 2013 by Kayley Leave a Comment

If you are in need of some good, hearty comfort food, this meal is for you! We ate this last night and I am still basking in it's cozy comfort. Seriously.This dish makes great use of refrigerated canned biscuits. If you are feeling ambitious, you ...

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Coq Au Vin

September 30, 2013 by Kayley Leave a Comment

This will always be one of my most favorite chicken dishes. We served this dish at our wedding and it was perfect! Coq Au Vin is French for 'chicken with wine'. This recipe calls for white wine, but you can use red also. I like to use Chablis when ...

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My name is Kayley! Welcome To The Kitchen McCabe, a blog based on wholesome recipes, beautiful food and photography. More >>

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