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Pavlova + Spiced Blueberries & Pistachio Cream

Pavlova + Spiced Blueberries & Pistachio Cream

August 31, 2023 by Kayley Leave a Comment

*Pavlova + Spiced Blueberries & Pistachio Cream -Crunchy on the outside, marshmallow fluff on the inside, this pavlova is filled with a rich pistachio cream and topped with a tangy, spiced blueberry compote. There’s a million ways to top a ...

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Rosewater Cream Pavlova + Roasted Strawberry Vanilla Bean Sauce

Rosewater Cream Pavlova + Roasted Strawberry Vanilla Bean Sauce

May 11, 2017 by Kayley 6 Comments

This Pavlova has become my favorite desserts to make lately for a variety of reasons: First of all, Pavlova! Chewy, crunchy meringue on the outside that fades into a cloud of pillow soft marshmallow throughout the inside all topped with rose-infused ...

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Coconut Lemon Meringue Tarts (Paleo, GF)

Coconut Lemon Meringue Tarts (Paleo, GF)

February 16, 2017 by Kayley 28 Comments

I love lemon meringue. It simply screams of spring. Lemon is so clean and bright, fresh and renewing. Combine it with pillow-y, light as air puffs of meringue and I'm not sure it gets any better. Oh, wait. It does. Case in point: these lemon ...

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Lemon Meringue Shortbread Tartlets | thekitchenmccabe.com

Lemon Meringue Shortbread Tartlets

May 14, 2014 by Kayley 13 Comments

 Tartlets have always been one of my favorite desserts. I'm thinking it has something to do with their individual nature. See, I hate sharing desserts. Sharing is something I grew up doing a lot of, being the oldest of 7. So being the very mature ...

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Meringue Nests with Lemon Curd Mousse and Fruit Salsa | thekitchenmccabe.com

Meringue Nests with Lemon Curd Mousse

April 9, 2014 by Kayley 19 Comments

These light, crisp and airy meringues are filled with creamy lemon mousse and topped with tangy lemon curd and a bright fresh fruit salsa. Fits right in to my spring dessert obsession lately, no? ...

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Lemon Merinque Cupcakes

September 30, 2013 by Kayley Leave a Comment

These little lemon cupcakes are filled with a lemon curd to give it that really "lemon meringue pie" sort of taste, along with a Swiss meringue piped on the top and toasted. I found Meyer lemons at the grocery store and was so excited! Finding ...

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My name is Kayley! Welcome To The Kitchen McCabe, a blog based on wholesome recipes, beautiful food and photography. More >>

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