There are some trends that I am quite slow to jump on. Chia pudding is one of them. I'm not sure if I just thought it was a fad that would pass, or maybe it was that I thought little seeds transformed into a pudding just couldn't be that good. Either ...
Toffee Banana White Chocolate Rice Pudding w/ Candied Almonds
Rice pudding has been my thing lately. I make it about once a week. Last week, I was completely smitten with THESE. This week, I've hopped on the caramel/banana train with these Toffee Banana White Chocolate Rice Puddings. Topped with candied ...
Coconut Rice Pudding w/ Blood Orange & Lime Vanilla Sugar
I know I've been a bit slow to get recipes up this year, but I've been taking a little break, enjoying time with my family and what not. That's allowed around the holidays, right? Before I know it, I'll be all too busy again, back into the blogging ...
Dark Chocolate Peppermint Pots de Creme
It seems that peppermint has such a small window of time to make it's appearance each year. While mint is around all year long, peppermint gets, well, December. So I figure I'd better make the most of it. ...
Gingerbread Cookie Cups w/ Pumpkin Mousse & Cider Caramel
As I've mentioned before, I happen to have the BEST GINGERSNAP COOKIE recipe in the world. No joke. They are soft, but perfectly chewy and a little spicy and are my absolute favorite cookie ever. I make them all the time, but sometimes I like to use ...
Peach Caramel Bread Pudding
This bread pudding has a double shot of peaches with a tangy, salty/sweet caramel sauce soaked through it as well as being studded with fresh, seasonal slices of peach. Custard enveloped slices of bread with a hint of vanilla combined with all that ...