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Balsamic Glazed Lamb Chops

January 17, 2014 by Kayley 39 Comments

I think lamb chops can sound intimidating to prepare sometimes. They are probably not a staple for most of us, and depending on where you live, are probably not that easily found in the average grocery store. ...

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Rosemary Crusted Pork Tenderloin with Apple,Fennel,and Shallot

December 27, 2013 by Kayley 5 Comments

A few weeks ago I intsagramed a picture of this dish that I had made for a Christmas party and I am finally getting the recipe up. The party was for the Utah Festival Opera and we did a very festive 5-course meal. I would eventually like to post ...

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Irish Stew with Mint Sour Cream

October 1, 2013 by Kayley Leave a Comment

Do NOT skip the mint sour cream with the stew, it really makes the dish special and unique. Ingredients: 1/4 c. vegetable oil 12 ounceslean, boneless lamb, cut into 1-inch cubes(or beef stew meat works fine) 4 cupsbeef broth tt. Kosher ...

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Balsamic Caramel Apple Pork Chops with Sweet Potato Mash

September 26, 2013 by Kayley 1 Comment

Here are the results from Saturdays Black Box! My very sweet husband really surprised me by saying that this dish was in his top five favorites of all time. I think it's the sauce that makes it special. I will defiantly be making this again when ...

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My name is Kayley! Welcome To The Kitchen McCabe, a blog based on wholesome recipes, beautiful food and photography. More >>

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