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Breaded Chicken with Orange Tomato Cream and Pesto Vermacilli

October 1, 2013 by Kayley Leave a Comment

This dish was inspired by The Cheesecake Factory's 'Chicken Bellagio'.  Always a favorite dish of mine, I wanted to re-create it but put my own spin on it. Traditionally it is a breaded chicken, served over a pesto spaghetti, drizzled with Alfredo, ...

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Turkey Meatloaf

October 1, 2013 by Kayley 34 Comments

  I never knew that I liked meatloaf until I tried this several years ago. I mean, really. Meat loaf? Loaf of meat? I understand its an accurate description of the dish, but it certainly could use a better name. But never mind that. The most ...

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Chicken Wonton Spinach Salad

October 1, 2013 by Kayley Leave a Comment

The Chicken Wanton Spinach Salad. My Husband's new favorite. And mine too, for that matter. You could use any lettuce you wanted, really. We just prefer spinach here. But a crunchy Romaine would be great too. This is also a salad that is easy to ...

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Chicken Picatta with Scallion Parsley Mashed Potatoes

October 1, 2013 by Kayley Leave a Comment

For the Chicken: Ingredients - 3 Boneless, Skinless chicken breasts, cut in half(horizontally). Kosher Salt and Pepper to taste ...

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Chicken Mushroom Biscuits and Gravy

October 1, 2013 by Kayley Leave a Comment

If you are in need of some good, hearty comfort food, this meal is for you! We ate this last night and I am still basking in it's cozy comfort. Seriously.This dish makes great use of refrigerated canned biscuits. If you are feeling ambitious, you ...

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Tuscan Chicken Soup

September 30, 2013 by Kayley Leave a Comment

This soup has one of the tastiest broths I have ever had. It's so simple to make and makes great use of canellini beans. To make it easier, you can use cubed chicken breast in place of the chicken thighs. BUT, I will warn you now that you won't get ...

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My name is Kayley! Welcome To The Kitchen McCabe, a blog based on wholesome recipes, beautiful food and photography. More >>

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