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Sauteed Carrots with Feta, Mint, & Chives

Sauteed Carrots with Feta, Mint, & Chives

April 21, 2016 by Kayley 1 Comment

*These Sauteed Carrots with Feta, Mint, & Chives are a fresh and easy to prepare side dish that make the most of early spring herbs! There are days of the week (mainly Sunday) where the contents of my fridge become a little scarce. Grocery ...

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Coq Au Vin

September 30, 2013 by Kayley Leave a Comment

This will always be one of my most favorite chicken dishes. We served this dish at our wedding and it was perfect! Coq Au Vin is French for 'chicken with wine'. This recipe calls for white wine, but you can use red also. I like to use Chablis when ...

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My name is Kayley! Welcome To The Kitchen McCabe, a blog based on wholesome recipes, beautiful food and photography. More >>

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